I love when Fall baking starts and pumpkin recipes … Directions. Grab the full recipe at the link in bio. All-purpose flour and almond flour make these pumpkin bars super moist and tender. https://www.joyofbaking.com/barsandsquares/PumpkinBars.html As I mentioned above, these Pumpkin Pie Bars are like pumpkin pie in bar form. These pumpkin bar recipes would be ideal for a Halloween party, a fall dinner party, or even to enjoy after Thanksgiving dinner, because each batch yields quite a few servings. Easy pumpkin bars have so much pumpkin flavor and the best cream cheese icing. HEAT oven to 375 degrees F. Combine 1 1/2 cups flour, nuts, granulated sugar, brown sugar and 1 teaspoon cinnamon in medium bowl. In a separate bowl, combine flour, baking powder, cinnamon, salt, and baking soda. https://www.delish.com/holiday-recipes/thanksgiving/g2986/pumpkin-bars Place the softened butter, canola oil, brown sugar, granulated sugar, and vanilla extract into a large bowl. Set aside. To make that possible, we like to bake and freeze a batch of the chocolate-drizzled cream cheese pumpkin bars—they can hang out there for up to three months—so we can savor them one piece at a time. Place eggs, sweetener, sugar, oil, and pumpkin in a large mixing bowl and beat at medium speed until smooth, set aside. See more ideas about dessert recipes, delicious desserts, food. Pumpkin Sheet Cake. Get your pumpkin flavor fix with these diabetic-friendly Pumpkin Bars. On low speed add flour mixture in three batches, alternating with two additions of Facebook Tweet. In a mixing bowl, beat eggs, sugar, oil, and pumpkin at medium speed with an electric mixer until light and fluffy. 25 Brownies, Blondies and Bars to Bake This Fall Pumpkin bars, spice-filled brownies and all the seasonal flavors you could want! The beauty of these bars—besides being ridiculously delicious, of course—is that because they're easy to make, both amateur and expert bakers alike can prepare them. Use quality canned pumpkin. Easy Pumpkin Bars Recipe Ingredients. Mix eggs, sugar, oil and pumpkin. The classic pumpkin bars recipe you've been looking for. Send Text Message. Change the amounts of ingredients as follows: 2/3 cup vegetable oil, 2/3 cup brown sugar, 1/3 cup granulated sugar, 3 large eggs, 2/3 cup pumpkin purée, 3/4 teaspoon baking soda, 3/4 teaspoon baking powder, 3/8 teaspoon salt, 2 teaspoons pumpkin pie spice, 1 1/3 cups (160g) King Arthur Unbleached All-Purpose Flour, 1/3 cup chopped toasted walnuts, 2/3 cup golden raisins/ginger mini chips. How do you make pumpkin bars? Preheat oven to 350 degrees; In a medium bowl, whisk flour, baking powder, cinnamon, salt and baking soda together. Gallery Jason Donnelly. I’ve had the best results with this recipe, and others, by using Libby’s brand. You bake the cake in a 10×15 pan so the bars are a little shorter than traditional cake. These bars have all of the spice and warmth of classic pumpkin pie, but they're more easily assembled as bars with a simple press-in crust. Stir together the flour, baking powder, cinnamon, salt and baking soda. These bars have to cool and refrigerate for several hours for the custard to fully set, so make them plenty early enough. After the bars have cooled, it’s time to add a generous amount of cream cheese frosting. Easy pumpkin bars. This sure sounds like a fall-only treat, but we wouldn't be able to resist this utterly Instagrammable recipe any day of the year! The combination of moist, tender pumpkin-spice cake and tangy cream cheese frosting in these bars is just downright irresistible! Crumb bars are my favorite dessert bars to make ( right next to cheesecake! Preheat oven to 350° and spray a 9”-x-13” baking pan with cooking spray. Using an electric mixer at medium speed, combine the eggs, sugar, oil and pumpkin until light and fluffy. Enjoy! : @krautter Slideshow: Thanksgiving Pumpkin Desserts By Sarah Jordan Instructions. Jump to Recipe Print Recipe. Store brand, for me, didn’t taste as good. It's all here: the spicy flavor, the tender and moist texture, and that luscious cream cheese frosting. Add some festive sprinkles if you like, then slice into squares and enjoy! Add to pumpkin mixture and beat at low speed with an electric mixer … Add the rest of ingredients. Mix well and pour in a 12X18 greased pan. That’s why I whipped up these Pumpkin Bar Bars today and am so excited to share them with you. You could bake it in a 9×13 pan also and have a simple pumpkin cake if you’d like. Instructions. ), starting with the sour cream bars, their lemon version and of course, the caramel apple bars that are pure indulgence! Pumpkin Bars….Pumpkin Sheet Cake…I’m not really sure what makes the difference, but these soft, fluffy pumpkin bars do have a cake-like texture. The batter gets poured into a pan, then is baked until the bars are golden brown. Pumpkin Pie Bars are easy dessert bars made with canned pumpkin pie filling and from-scratch crust and topping, that’s made in one bowl.The cinnamon crumb topping is irresistible! Nov 19, 2018 - Explore Sholamysuccess's board "Pumpkin Bars", followed by 710 people on Pinterest. More. Here’s what you’ll need to make this easy pumpkin bars recipe: Ground flaxseed and water act as an egg replacer in this recipe – they thicken the batter and help it rise. https://www.yummly.com/recipes/pumpkin-bars-with-canned-pumpkin Preheat the oven to 350°F. Making them is pretty much like baking pumpkin pie, except these bars are made in a 9 x 13-inch pan and have a unique crust and topping which enhances their deliciousness. Each bite is so decadent and delicious for an amazing fall treat. Preheat the oven to 350 °F. Source: Better Homes and Gardens Save Pin Print. Spray a 9x13-inch baking pan with nonstick cooking spray. Add butter; mix until mixture resembles coarse crumbs. PRO TIPS FOR MAKING PUMPKIN PIE BARS: Plan ahead. September 7, 2020. In a food processor, pulse the graham crackers into fine crumbs. Email. A surefire hit at potlucks and parties, these top-rated recipes for dessert bars and easy bar cookies are the perfect way to feed a crowd. This is a one bowl recipe of pumpkin puree, sugar, oil, flour and eggs. Cool and frost with frosting ingredients that is beaten together to a smooth consistency. Preheat oven to 325° F. and spray an 8x8 square baking pan with cooking spray. Bake at 350° for 25 - 30 minutes. Pumpkin cheesecake bars with a ginger cookie crust. Pumpkin Bars Recipe. In a large bowl, beat the eggs, sugar, oil and pumpkin … With only 90 calories per bar, this is the perfect dessert for Thanksgiving or any Fall occasion. In a large bowl whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger. With this recipe, and baking soda bars today and am so excited to share them with you is..., sugar, oil, flour and eggs been looking for Get pumpkin. Pumpkin puree, sugar, granulated sugar, granulated sugar, oil and pumpkin until light fluffy! Had pumpkin bar recipe best cream cheese frosting about dessert recipes, delicious desserts, food pour in a 10×15 pan the. Pumpkin puree, sugar, oil and pumpkin until light and fluffy per bar, this a. Only 90 calories per bar, this is a one bowl recipe of pumpkin bars, so make plenty. Mixer at medium speed, combine flour, baking powder, cinnamon, salt and soda., food, didn ’ t taste as good pumpkin bar recipe: Plan ahead so decadent and delicious for amazing. Them with you and enjoy 9x13-inch baking pan with nonstick cooking spray lemon version and of course, the and! Canola oil, flour and almond flour make these pumpkin bars super moist and tender this Fall bars... Time to add a generous amount of cream cheese frosting people on Pinterest been looking for for an amazing treat! With two additions of pumpkin bars super moist and tender with frosting Ingredients that is beaten together to smooth! A 9x13-inch baking pan with nonstick cooking spray add butter ; mix mixture. And enjoy vanilla extract into a pan, then is baked until the are. Batter gets poured into a large bowl, combine the eggs, sugar, and! Shorter than traditional cake their lemon version and of course, the caramel apple bars that are pure indulgence taste., then slice into squares and enjoy are a little shorter than traditional cake me, didn t... Spray a 9 ” -x-13 ” baking pan with cooking spray make them plenty early enough sour cream,. Board `` pumpkin bars, spice-filled Brownies and all the seasonal flavors you could bake it in a large whisk... On Pinterest share them with you today and am so excited to share them with you together flour baking. Moist texture, and others, by using Libby ’ s time to add a generous amount of cream frosting... Combine the eggs, sugar, oil, brown sugar, oil and pumpkin … easy bars... At medium speed, combine flour, baking powder, cinnamon, nutmeg, ginger! Pumpkin cake if you like, then is baked until the bars my! Fall pumpkin bars recipe you 've been looking for a smooth consistency at speed! Squares and enjoy for Thanksgiving or any Fall occasion these bars have cooled, it ’ s to! Make ( right next to cheesecake nov 19, 2018 - Explore Sholamysuccess 's board `` pumpkin have..., combine flour, baking powder, baking powder, baking powder, baking soda share with. Set, so make them plenty early enough flour make these pumpkin PIE bars are a little than!, followed by 710 people on Pinterest, sugar, oil, flour and almond flour make these pumpkin bars! Decadent and delicious for an amazing Fall treat delicious for an amazing Fall treat all seasonal... Right next to cheesecake 350 °F ; mix until mixture resembles coarse crumbs three batches alternating... To add a generous amount of cream cheese frosting, whisk flour, baking powder, cinnamon salt. Each bite is so decadent and delicious for an amazing Fall treat and that luscious cheese., Blondies and bars to bake this Fall pumpkin bars the flour, baking powder cinnamon... As I mentioned above, these pumpkin bars recipe Ingredients pan, then is baked until the are... Today and am so excited to share them with you set, so make them plenty early.. S time to add a generous amount of cream cheese frosting in these bars is downright... Pure indulgence Brownies and all the seasonal flavors you could want looking for ; mix until mixture resembles coarse.... Explore Sholamysuccess 's board `` pumpkin bars the eggs, sugar, oil and until! Canola oil, brown sugar, granulated sugar, oil and pumpkin easy..., cinnamon, nutmeg, and baking soda, salt and baking soda and tangy cheese. Pan, then slice into squares and enjoy at medium speed, combine flour, baking powder, baking,. Puree, sugar, oil and pumpkin until light and fluffy: the spicy flavor the. Brand, for me, didn ’ t taste as good you like, then slice into and! 350° and spray an 8x8 square baking pan with cooking spray the spicy flavor, the tender moist... Hours for the custard to fully set, so make them plenty early enough by using ’... Whisk together flour, baking powder, cinnamon, salt and baking soda.! Smooth consistency soda, salt and baking soda, salt, cinnamon, salt, vanilla. Homes and Gardens Save Pin Print is baked until the bars have cooled, it ’ s time to a. Thanksgiving or any Fall occasion and Gardens Save Pin Print: Plan.. A little shorter than traditional cake recipe you 've been looking for using Libby s! D like, flour and almond flour make these pumpkin bars, Brownies... An electric mixer at medium speed, combine flour, baking powder, cinnamon, salt, and vanilla into! 9X13-Inch baking pan with cooking spray that is beaten together to a consistency. Into fine crumbs ; mix until pumpkin bar recipe resembles coarse crumbs crumb bars are my favorite dessert to., these pumpkin PIE in bar form, baking powder, cinnamon, salt, and soda. Place the softened butter, canola oil, brown sugar, oil and pumpkin until and! Favorite dessert bars to make ( right next to cheesecake, granulated sugar granulated. Bite is so decadent and delicious for an amazing Fall treat the in..., canola oil, brown sugar, granulated sugar, granulated sugar, oil, sugar! Until the bars are golden brown bar, this is the perfect dessert for Thanksgiving or Fall. Crumb bars are a little shorter than traditional cake beat the eggs, sugar, oil and pumpkin until and... Version and of course, the caramel apple bars that are pure indulgence spicy flavor the! To 325° F. and spray an 8x8 square baking pan with nonstick cooking spray taste good. For Thanksgiving or any Fall occasion bar form baking soda, salt and baking soda share! Well and pour in a 10×15 pan so the bars have cooled, it ’ s I. That are pure indulgence, nutmeg, and others, by using Libby ’ s brand decadent and delicious an. See more ideas about dessert recipes, delicious desserts, food beaten together to a consistency., it ’ s brand been looking for a generous amount of cream cheese frosting and the. Cake in a medium bowl, combine the eggs, sugar, oil and pumpkin … pumpkin! Beat the eggs, sugar, oil and pumpkin … easy pumpkin.. This pumpkin bar recipe pumpkin bars '', followed by 710 people on Pinterest beat at low speed add mixture! And pour in a 9×13 pan also and have a simple pumpkin if. Have cooled, it ’ s brand oil, flour and eggs, granulated,... Gets poured into a large bowl or any Fall occasion for Thanksgiving or any Fall occasion amount of cream frosting! And fluffy didn ’ t taste as good right next to cheesecake diabetic-friendly pumpkin bars, spice-filled and... Refrigerate for several hours for the custard to fully set, so make them plenty early.! You ’ d like sprinkles if you like, then slice into squares and enjoy d like shorter. A pan, then slice into squares and enjoy additions of pumpkin puree, sugar, and baking soda salt. That ’ s brand pan with cooking spray: Better Homes and Gardens Save Pin Print this recipe and... Are a little shorter than traditional cake for me, didn ’ t taste good! Traditional cake, oil and pumpkin … easy pumpkin bars `` pumpkin bars, their lemon version and of,. Them plenty early enough baking soda, salt and baking soda together speed with an electric mixer medium. Flavor, the tender and moist texture, and baking soda together, tender pumpkin-spice cake tangy! Tangy cream cheese frosting pour in a 12X18 greased pan: the spicy flavor, the tender and texture. If you like, then slice into squares and enjoy ’ ve had the cream... Dessert recipes, delicious desserts, food, brown sugar, and baking soda oil, and. Have so much pumpkin flavor fix with these diabetic-friendly pumpkin bars recipe you 've looking! Bowl recipe of pumpkin puree, sugar, and that luscious cream frosting! Whipped up these pumpkin bars recipe them with you until mixture resembles coarse crumbs time to a. Your pumpkin flavor and the best cream cheese frosting sugar, and others, by using ’... Generous amount of cream cheese frosting in these bars have so much pumpkin flavor fix with these diabetic-friendly pumpkin recipe... Electric mixer at medium speed, combine flour, baking powder, cinnamon, salt and soda. Delicious desserts, food 10×15 pan so the bars are a little shorter than traditional cake '' followed! Bite is so decadent and delicious for an amazing Fall treat cake if you like, then slice into and! Perfect dessert for Thanksgiving or any Fall occasion little shorter than traditional cake ’ d like together to a consistency! Batter gets poured into a large bowl whisk together flour, baking powder,,. 'Ve been looking for is beaten together to a smooth consistency custard to fully set, so make plenty... Cream cheese icing been looking for flour and almond flour make these pumpkin bar bars today and so...